Transfer by coach to the Hell-Ville port. Cruise with 8 speed motorboats to the main island of Madagascar - Ankifa. Then, by bus or off-road car, Millot plantation, famous for producing spices, essential oils and Valrhona cocoa exported worldwide. Visiting this plantation founded at the beginning of the 20th century with its owner as a guide. Transfer to Ambanja. A stroll around Bazar Be, where a colorful fruit and vegetable market takes place every day. Then a visit to the St. Joseph and free time at the second bazaar in Ambanja (Tsara Mandroso), where you can look at silver jewelry, food and local medicinal plants. There will also be an opportunity to taste a special drink - Cola Tea, which in the opinion of locals adds energy and vitality (hot tea mixed with milk). In the afternoon, return to the Millot plantation and dinner at the restaurant, where meals are prepared according to traditional recipes and from natural ingredients. After lunch, free time for a walk around the property, swimming in the pool or shopping for products prepared on the plantation. Around 15.00 return to the port of Ankifa and transfer to hotels. The tour takes place with a minimum of 10 participants.